how to season a blackstone griddle

Once youve made sure that your griddle actually fits in the oven youll want to preheat the oven to around 200 degrees. Then just leave it.

How To Season A Blackstone Griddle For The First Time Guide For Geek Moms Blackstone Griddle Blackstone Griddles

Watch as Aces Grilling Expert Chef Jason shows you how to season your Blackstone Griddle so youre up and running fastPrint Directions Here.

. Rinsing between uses to remove any soap. Now preheat your Blackstone griddle until it becomes super dark. How To Season A Blackstone Griddle. The oil will eventually create a durable nonstick surface.

This step is necessary as we dont want any moisture to get trapped in between the seasoning layer. Seasoning Oil- While I used the Blackstone seasoning you can use flaxseed oil coconut oil canola oil vegetable oil or shortening Olive Oil or EVOO. Place a small amount of oil on the griddle surface. Then rinse your griddle top clean.

Allow the surface to air-dry thoroughly before attempting to season the griddle. How to Season A Blackstone Griddle. Once clean heat your griddle on high heat until your griddle top changes color. Seasoning Your Blackstone Griddle.

Here we will use gloves tongs a rag and oil. How To Season a New Blackstone Griddle Blackstone Griddle - YouTube. Supplies needed to season a Blackstone Griddle. A properly seasoned griddle lets you fry an egg without oil sear a steak without sticking and grill fish without the skin flaking off.

Just enough to get your griddle clean. You do not want to use too much water. Make sure your griddle has been thoroughly cleaned. If the oil smokes leave it.

How do I season my griddle. After you are done cleaning let your Blackstone Griddle sit in the open until it dries down completely. Repeat steps 3 and 4 of this process 3 to 5 more times until the cooktop surface reaches a dark brownishblack color. 7 Easy Steps To Season Your Blackstone Griddle.

For all the 28 Griddles Blackstone recommends 2 Tablespoons of oil and finally for the 36 griddles Blackstone recommends 3 Tablespoons. Once your oven is nice and hot place your griddle inside for around 10 to 15 minutes to get the griddle up to temperature too. When you buy a new Blackstone griddle youll need to season it. Dip a microfiber cloth in the clean water and wipe down the cooking surface to rinse away any soap.

Use the Tongs along with a thick folded rag or paper towels to spread the oil evenly around the entire griddle surface. The first step is to turn the heat all the way up. To start off get a bowl of warm soapy water and a dish towel to wipe down your griddle top and remove any dust or debris. Seasoning Your Blackstone Griddle Top Blackstone Griddle - YouTube.

And over time the the griddle surface seasoning will need. For the 17 and 22 griddles it is recommended that about 1 Tablespoon at a time is used to season the Blackstone Griddle top. It only requires a little bit of patience. After the surface is free of suds use a dry towel to carefully dry the griddle.

Let it heat up for 10-15 minutes. I used paper towels to do this step. The process of seasoning your Blackstone Griddle is actually quite simple. To build up a sufficient seasoning on the griddle youll need to repeat the process of applying thin layers of oil and allowing them to cook off several more times.

Turn grill burners to max temperature should take no more than 15 minutes. Just like a cast-iron skillet seasoning is done by coating the griddle surface with a thin coat of oil and heating it beyond the smoke point. Before you start to cook on your griddle youll need to take the time to season the surface. I wiped with some soap and water and then used just a wet towel to go over it.

Lightly clean the surface of your griddle with a mild soap and a little water. Once the griddle is nice and hot put on your heat-resistant gloves again apply some oil sparingly to some paper towels and make sure you cover the whole griddle top in a thin layer of oil. When you do it will smoke as the temps are very high right now and thats OK. At that point use tongs to hold a paper towel or cotton cloth and spread 2-3.

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